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Control of Foodborne Microorganisms
Vijay K. Juneja
John N. Sofos
John Nikolaos Sofos
Hardcover. Marcel Dekker, 2001-10-15
ISBN 9780824705732
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Transport Properties of Foods
George D. Saravacos
Zacharias B. Maroulis
Hardcover. Marcel Dekker, 2001-06-15
ISBN 9780824706135
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Frying: Improving Quality
J.B. Rossell
Hardcover. CRC Press, 2001-05-23
ISBN 9780849312083
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Thermal Technologies in Food Processing
P. Richardson
Hardcover. CRC Press, 2001-05-10
ISBN 9780849312168
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Instrumentation and Sensors for the Food Industry
Erika Kress-Rogers
Christopher J.B. Brimelow
CRC Press, 2001-10-22
ISBN 9780849312236
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Food Processing Modeling
L.M. Tijskens
M. Hertog
Bart M. Nicolai
CRC Press, 2001-07-09
ISBN 9780849312243
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Interdisciplinary Food Safety Research
Neal H. Hooker
Elsa A. Murano
E. A. Murano
Hardcover. CRC Press, 2001-03-08
ISBN 9780849322174
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Food Flavor Technology
Andrew J. Taylor
Hardcover. CRC Press, 2001-12-15
ISBN 9780849397837
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Food Fermentation and Consumer Safety
Martin Adams
M.J.R. Nout
Hardcover. Kluwer Academic / Plenum Publishers, 2001-06-01
ISBN 9780834218437
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Coffee: Recent Developments
R. J. Clarke
O. G. Vitzthum
Hardcover. Blackwell Science, 2001-02-15
ISBN 9780632055531
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